Terracota • Café • Restó • Bar i Areguá

Coronavirus sygdom (COVID-19) Situation

bekræftede sager

837602

dødsfald

20155

ParaguayTerracota • Café • Restó • Bar

 

åben

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Mandag-
Tirsdag-
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Esq, De la Candelaria, 1101, Areguá, Areguá, PY Paraguay
kontakter telefon: +595 983 777810
internet side: terracota.com.py
Større kort og retninger
Latitude: -25.3104318, Longitude: -57.3832156

kommentar 5

  • Glad CDE

    Glad CDE

    ::

    They have told me that the place was very good and I have confirmed it personally. We had to wait for a table for a few minutes... But then we were treated as if we were the only customers they had...!!! Excellent attention. Excellent service. Excellent atmosphere. The seasoning of the meats stands out, where each aroma can be perceived, without losing the flavor of the meat. The grill is Fat... And as such, he is the bearer of the most hidden secrets of excellent flavor...!!! I have returned 4 hours later to savor a pastry with a unique and delicate flavor.

  • Ed Astor

    Ed Astor

    ::

    Could we get more gluten free options. That would be grateful.

  • E. Fabian Jara Dohmann

    E. Fabian Jara Dohmann

    ::

    Great Place

  • Chip W

    Chip W

    ::

    Very nice restaurant with very good food and service.

  • Astrid Espinola

    Astrid Espinola

    ::

    A beautiful and recently-renewed restaurant, with exquisite decoration details. Regarding the service, I see there’s a huge room for improvement. I will mention the main things that were uncomfortable for my guests and I: 1. There’s no one orientating when you first arrive, and as the place is big, you can easily get confused. 2. They take hours to place an order, mainly bc there’s no enough staff members. 3. Two dishes never arrived (internal communication issues between the staff and kitchen) and when mentioning this to the manager, she said “I cannot cancel a request that was sent to kitchen because if I was not paying for it, my waiter would pay for it”, later, she came to say that not me or the waiter will receive the charge because it never arrived to the kitchen. 4. Team members, the surpassed waiters and specially the manager, lacked of active listening and attention to detail, they were nice but really need to improve in active listening. 5. They brought coffee before we specified we wanted it. We had to drink it eitherway (otherwise the waiter will have to pay) 6. Took an excessive amount of time to get the bill, correct the amount and pay. 7. Food was a bit salty. I would not come back to this beautiful place, they should hire more waiters and listen actively.

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