DON CANIBAL w Asunción

🕗 godziny otwarcia

komentarze 5

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  Hector Benitez

  :: 05 August 2023 18:53:40

  The best asaditos in Asunción.

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  greta rosales

  :: 04 July 2023 13:03:41

  The food is very delicious. The attention leaves a lot to be desired, especially for those of us who go after a long time.

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  Jorge Kurita

  :: 29 May 2023 23:48:19

  I sampled the "matambre de carne," and it was satisfying. The meat was tender, packed with flavor, and served in a reasonably sized portion. However, it lacked the accompaniment of mandioca, and the presentation left much to be desired. In contrast, other restaurants present this dish on a wooden plate alongside mandioca and provide side dipping sauces with a refreshing hint of lemon. Regrettably, in this particular instance, I received only the skewer without these additional elements.

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  paio Arias

  :: 25 February 2023 19:51:13

  I went hungry for dinner, there was no one to charge me, the girl who served me had no desire to bring me the raw and cold roast, I asked her to cook me a little more, to which she reluctantly accepted, then she brought me the roast again and again raw (and now that it happened in the news that the lomiterias sell horse meat) that was why it never looked cooked because it was horse meat, it's a shame that the place, the employees and the food went to the trash.

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  Jorge Vellacich Mas

  :: 02 January 2023 22:44:58

  Very tough matambre roast. Good flavor, but very hard. The meat one had better moments. A pity. Hopefully it was an isolated event and that it hasn't dropped in level. The service, very good.